STORY OF

WAI TACK KEE

Founder of Wai Tack Kee- Joe Tam

Wai Tack Kee’s journey began in Hong Kong, where throughout his childhood Joe Tam would bond with his mother in their small kitchen, hand making traditional Chinese snacks. His love for crafting the perfect recipe led him to enroll in Hong Kong Polytechnic University, where he learned baking techniques and opened his own bakery.  He also studied in Taiwan and infuses Taiwanese flavours into his products. 

 

Named after his mother and brother, who has supported him throughout his business journey, Wai Tack Kee fuses the traditional recipes of his mother with 18 years of perfecting recipes. Wai Tack Kee’s traditional snacks use all-natural wholesome ingredients.

Learn More
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Looking to order?

Please note that our Mooncakes are now sold out for the season.  Send us a note here to receive a copy of our

current year-round menu that includes our customer favorites like Traditional Pineapple Cake and Walnut & Dates Soft Candy.  All our items are made fresh using wholesome ingredients and are preservative-free.  We offer local contactless pick-up from our Scarborough location by appointment after orders are confirmed.

Select items are also available at Lucky Foodmart, FreshWay Foodmart, T&T Supermarkets across the GTA and Mississauga, and Foody World in the bakery section. 

Thank you and we will be in touch shortly! :)